Honduras
SINGLE ORIGIN
Dark Roast
Walnuts, Malt and Milk Chocolate
A fragrant, full-bodied single origin coffee with sweet tasting notes of walnuts, malt and milk chocolate. From the rich dark soils of rainforests to mountain ranges of pine and oak, to intercropping cocoa and coffee estates.
These coffees are grown by communities bordering Guatamela and El Salvador, delivering fine complexities in each cup. A fragrant, full-bodied single origin coffee with sweet tasting notes of walnuts, malt and milk chocolate.